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The Story of Regenerative Vineyard Farming in Oregon, Part I

a group of sheep eating grass on a sunny day

Even though Oregon only produces one percent of the wines made in the United States, this states accounts for 52% of total vineyard acres that have received biodynamic® certification from Demeter USA 

Oregon has the highest percentage of biodynamic wineries of any state: 15 are officially Demeter Biodynamic certified, while another 30 wineries claim to follow biodynamic practices. As of 2020, only 83 wineries in the United States have achieved Demeter USA’s biodynamic certification to date.1, 2

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